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Restaurant Business Consultant
Restaurant Concept Developer, Franchise Consultant, Certified SERVSAFE Instructor & Proctor
5.0
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About Us
Services
Restaurant Operation
Restaurant Operation
Operation & Management
Restaurant Opening
Book
When opening your business, you can rely on us to create the following :Concept …
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Operation Manual Publishing
Book
Manual Publishing for System RestaurantManual for Franchise RegistrationManual for Train …
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Portfolio
Portfolio
Portfolio
CEO Columns
Monthly Magazines ‘Restaurant’ - 월간식당 (Monthly, 1997 …
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CEO Interviews
한국업계 최초 다수 포함 외식업계 선두주자업계최초 HACCP 교육이수 (1990)업계최초 미국식 샐러드 …
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Column @Koreadaily in LA
한식세계화 활동 관련 기고 (2011 - 2012) @ LA 중앙일보(가장 기본적인 음식용어부터 통일이 …
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Column @Chosun Economy in LA
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Video Lectures @ Samsung Economic Institute
https://www.youtube.com/channel/UCTzF1aHDta61ztXE7J1IfGw/vi…
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Gallery
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Reviews
Rafael Jose Maza Martobez
Best service on the US!
Mar 4, 2022
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